Welcome to a culinary adventure where the rich flavors of Italy meet the satisfying comfort of classic American fare! This menu showcases our dedication to using fresh, high-quality ingredients to craft authentic Italian pizza and subs that will tantalize your taste buds. We pride ourselves on offering a diverse range of options to satisfy any craving, from traditional Neapolitan pizzas to hearty, meat-stuffed subs.
Our Pizza Selection: A Taste of Italy
Our pizzas are made with love, using our signature dough recipe, handcrafted daily with the finest flour and a touch of Italian magic. We offer a variety of sizes to accommodate any appetite, from individual slices to family-sized feasts.
Classic Pizza:
- Margherita: A timeless classic featuring San Marzano tomatoes, fresh mozzarella, basil, and a drizzle of extra virgin olive oil. Simplicity at its finest!
- Marinara: A purist's delight with San Marzano tomatoes, garlic, oregano, and a sprinkle of extra virgin olive oil. The taste of authentic Italy.
- Pepperoni: A crowd-pleaser, featuring our spicy pepperoni slices atop a bed of melted mozzarella and our classic tomato sauce.
- Vegetarian: A vibrant mix of fresh vegetables like bell peppers, onions, mushrooms, and olives, complemented by mozzarella and a rich tomato base.
Specialty Pizzas:
- Diavola: For those who like a kick! This pizza features spicy salami, pepperoni, jalapeños, and mozzarella.
- Quattro Formaggi: A creamy delight with four types of Italian cheese: mozzarella, parmesan, gorgonzola, and provolone.
- Capricciosa: A medley of flavors including artichoke hearts, mushrooms, ham, olives, and mozzarella.
Our Sub Sandwiches: A Hearty Italian Experience
Our subs are crafted using freshly baked bread, brimming with premium meats, cheeses, and vegetables. We use only the highest quality ingredients to create sandwiches that are both satisfying and delicious. Choose from our selection of freshly baked rolls, including Italian, hoagie, and sourdough.
Classic Subs:
- Italian Sub: A traditional favorite with ham, salami, capicola, provolone cheese, lettuce, tomato, onion, and Italian dressing.
- Meatball Sub: Tender meatballs simmered in our rich marinara sauce, topped with melted mozzarella cheese.
- Chicken Parmesan Sub: Breaded chicken cutlets, smothered in marinara sauce and melted mozzarella, served on a toasted roll.
Specialty Subs:
- Steak & Cheese Sub: Thinly sliced steak, melted provolone, onions, and peppers, grilled to perfection.
- Turkey & Swiss Sub: Roasted turkey breast, Swiss cheese, lettuce, tomato, and mayo.
Frequently Asked Questions (FAQ)
What kind of cheese do you use on your pizzas?
We primarily use fresh mozzarella cheese on our pizzas, known for its creamy texture and delicate flavor. Our specialty pizzas may also include other Italian cheeses like parmesan, gorgonzola, and provolone.
Do you offer gluten-free options?
While we don't currently offer gluten-free crusts, we are always looking for ways to expand our menu to accommodate dietary restrictions. Please inquire about our current offerings for gluten-sensitive individuals.
What sizes of pizza do you offer?
We offer small, medium, and large pizzas. The exact dimensions can be found on our online ordering platform or by contacting us directly.
What type of bread do you use for your subs?
We use a variety of freshly baked breads for our subs, including Italian, hoagie, and sourdough rolls. You can specify your preferred bread when ordering.
Can I customize my pizza or sub?
Absolutely! We encourage customization. Feel free to add or remove ingredients as you like to create your perfect pizza or sub. There might be a small additional charge for certain customizations.
We are committed to providing you with an exceptional dining experience. Our goal is to transport you to the heart of Italy with every bite. We hope to see you soon!
