menu for cancun mexican restaurant

3 min read 25-08-2025
menu for cancun mexican restaurant


Table of Contents

menu for cancun mexican restaurant

Welcome to a culinary journey through the heart of Cancun! This sample menu aims to capture the vibrant flavors and fresh ingredients that define authentic Mexican cuisine. We've carefully curated a selection of dishes to tantalize your taste buds and transport you to the sun-drenched shores of the Yucatan Peninsula.

Appetizers (Botanas)

  • Guacamole & Chips: Freshly made guacamole, creamy and bursting with the flavor of ripe avocados, served with warm, crispy tortilla chips. ($9.99)
  • Queso Fundido: Melted Oaxaca cheese, seasoned with chorizo and served with warm tortillas for dipping. A truly cheesy delight! ($12.99)
  • Ceviche Yucateco: Marinated fresh fish in lime juice, cilantro, onions, and jalapeƱos, a classic Yucatecan starter. ($14.99)
  • Empanadas de Puerco: Savory pork empanadas, baked to golden perfection and served with a zesty chipotle dipping sauce. ($10.99)
  • Sopa de Tortilla: A traditional tortilla soup, rich with chicken broth, shredded chicken, crispy tortilla strips, avocado, and cheese. ($8.99)

Main Courses (Platos Fuertes)

  • Tacos al Pastor: Marinated pork, cooked on a vertical spit (trompo), served in soft corn tortillas with onions, cilantro, and pineapple. (3 Tacos - $13.99, 6 Tacos - $24.99)
  • Mole Poblano: A rich and complex sauce made with chiles, spices, and chocolate, served over chicken or turkey. ($18.99)
  • Enchiladas Verdes: Corn tortillas filled with chicken or cheese, smothered in a vibrant tomatillo salsa verde, topped with onions and crema fresca. ($15.99)
  • Fajitas: Sizzling strips of steak, chicken, or vegetables, served with warm tortillas, onions, peppers, guacamole, sour cream, and pico de gallo. ($17.99)
  • Chiles Rellenos: Poblano peppers stuffed with cheese, battered, and fried, served with a creamy tomato sauce. ($16.99)
  • Cochinita Pibil: Slow-roasted pork marinated in achiote paste, a Yucatecan specialty. ($19.99)

Sides (Guarniciones)

  • Mexican Rice: Fluffy and flavorful rice seasoned with tomatoes and spices. ($4.99)
  • Refried Beans: Creamy and delicious refried pinto beans. ($4.99)
  • Mexican Street Corn (Elote): Grilled corn on the cob slathered with mayonnaise, cotija cheese, chili powder, and lime juice. ($6.99)

Desserts (Postres)

  • Churros con Chocolate: Crispy churros served with rich Mexican chocolate dipping sauce. ($7.99)
  • Flan: Creamy caramel custard, a classic Mexican dessert. ($6.99)
  • Tres Leches Cake: A moist sponge cake soaked in three types of milk, topped with whipped cream. ($8.99)

Beverages (Bebidas)

  • Margaritas (various flavors): Classic, mango, strawberry, prickly pear. ($10.99)
  • Mexican Beer (various brands): ($5.99-$7.99)
  • Jarritos (various flavors): Mexican sodas. ($3.99)
  • Horchata: Refreshing rice milk drink. ($4.99)

Note: Prices are subject to change. Please ask your server about daily specials. Enjoy your Cancun culinary experience!

Frequently Asked Questions (FAQ) - Addressing Potential Customer Queries

What are your most popular dishes?

Our most popular dishes include the Tacos al Pastor (a Cancun classic!), the Mole Poblano (for its rich flavor), and the Cochinita Pibil (a Yucatecan specialty). Many customers also rave about our fresh Guacamole and Queso Fundido appetizers.

Do you offer vegetarian options?

Yes! We offer several vegetarian options, including the Queso Fundido, the vegetarian Fajitas, the Enchiladas Verdes (cheese filling), the Sopa de Tortilla (can be made vegetarian), and various sides like Mexican rice, refried beans, and Elote.

What type of tortillas do you use?

We use fresh, hand-made corn tortillas for most of our dishes. We also offer flour tortillas upon request.

Do you offer gluten-free options?

We can accommodate gluten-free dietary needs to the best of our ability. Please inform your server of your dietary restrictions when ordering, and we will do our best to prepare a suitable meal. Many of our dishes can be adapted to be gluten-free (excluding the tortillas).

What is Cochinita Pibil?

Cochinita Pibil is a traditional Yucatecan dish featuring slow-roasted pork marinated in achiote paste, a blend of annatto seeds, spices, and citrus juices. It's incredibly tender and flavorful.

This menu and FAQ section provide a comprehensive starting point, capturing the essence of a Cancun-themed Mexican restaurant. Remember to tailor it to your specific offerings and pricing.