New England's culinary scene is as diverse and vibrant as its landscape. From the rocky coast of Maine to the bustling streets of Boston, the region boasts a rich tapestry of flavors, reflecting its history and cultural influences. This exploration delves into the typical offerings you might find on a New England pizza and restaurant menu, highlighting the regional specialties and variations you can expect.
What Makes New England Pizza Unique?
While New York-style pizza might dominate the national conversation, New England has cultivated its own distinct pizza culture. Many pizzerias in the region favor a thinner crust, often crispier than its New York counterpart, with a slightly sweeter tomato sauce. The cheese is typically a blend of mozzarella and other cheeses, resulting in a slightly different texture and flavor profile. You'll also find many restaurants offering creative topping combinations, incorporating locally sourced ingredients.
Typical Appetizers on a New England Pizza Restaurant Menu
Before diving into the main event, most New England pizza places offer a tempting selection of appetizers, often reflecting the region's love for seafood and fresh produce. Expect to see options like:
- Clam Chowder: A New England classic, usually served in a creamy, rich broth.
- Calamari: Lightly fried calamari rings, often served with marinara or aioli.
- Mozzarella Sticks: A crowd-pleaser, crispy fried mozzarella sticks with marinara for dipping.
- Spinach and Artichoke Dip: A warm, cheesy dip served with tortilla chips or bread.
- Fried Pickles: A popular bar snack, featuring crispy fried pickle slices.
Pizza Options: Beyond the Classic Margherita
The pizza menu itself is often extensive, offering a variety of classic and creative options. While you'll always find a Margherita or Pepperoni pizza, New England pizzerias often showcase local ingredients and unique flavor combinations. Look for pizzas featuring:
- Lobster: A luxurious topping, particularly popular in coastal areas.
- Clams: Another seafood favorite, adding a briny flavor to the pizza.
- Local Vegetables: Seasonal vegetables like butternut squash, spinach, and mushrooms are common toppings.
- White Pizza: A creamy pizza with garlic, ricotta, and mozzarella, often topped with herbs.
Other Entrées Found on a New England Restaurant Menu
Many New England pizza restaurants expand beyond just pizza, offering a range of other Italian-American favorites and regional specialties:
- Pasta Dishes: Expect classic pasta dishes like spaghetti with meat sauce, lasagna, and fettuccine Alfredo.
- Chicken Parmigiana: A breaded and fried chicken cutlet topped with marinara and mozzarella.
- Grinders/Subs: Hearty sandwiches filled with various meats, cheeses, and vegetables.
- Seafood Dishes: Given New England's coastal location, many restaurants feature fresh seafood options like grilled salmon, baked cod, or fish and chips.
What Kind of Sides Might I Find?
Completing the meal, many New England pizza restaurants offer a selection of sides, including:
- French Fries: A classic side dish, often available in various styles.
- Salad: Simple garden salads or more elaborate Caesar salads are common.
- Garlic Knots: Soft, garlicky knots of dough, perfect for dipping in marinara.
What Drinks Are Typically Offered?
The beverage selection usually includes:
- Soft Drinks: A variety of sodas, juices, and bottled water.
- Beer: Local craft beers are increasingly popular in New England.
- Wine: A selection of red and white wines by the glass or bottle.
What are the Most Popular New England Pizza Toppings?
The most popular toppings often reflect the region's bounty: sausage, pepperoni, mushrooms, onions, peppers, and olives are staples. However, don't be surprised to see lobster, clams, or seasonal vegetables as more unique options.
Where Can I Find a Great New England Pizza?
Finding a great New England pizza is often a matter of exploring local favorites. Checking online reviews and local guides can help you discover hidden gems in your area.
This exploration provides a glimpse into the diverse culinary landscape of New England pizza and restaurant menus. Remember that each establishment will have its own unique take on these classics, so exploring different options is part of the fun!
